97: Educational Partnerships Board | Southern Cross University

Name Sort by name	Code Sort by code	Type Sort by type
Accommodation Operations	HOSP1002	Unit
Accounting and Finance for Hotel Operations	HOTL1002	Unit
Action Research for the Hospitality Industry	HOTL3003	Unit
Advanced Hotel Property and Operations	HOTL6006	Unit
Applied Hotel Research	HOTL6005	Unit
Applied Hotel Research Part A	HOTL6013	Unit
Applied Hotel Research Part B	HOTL6014	Unit
Business Communications	HOTL1006	Unit
Business Strategies: Process and Application	HOTL3001	Unit
Compliance and Ethics for Hotels	HOTL2009	Unit
Convention and Exhibition Planning	HOTL2003	Unit
Creating the Hotel Customer	HOTL6002	Unit
Disruption in Global Hospitality	HOTL6004	Unit
Economics and Risk in Hospitality	HOTL3005	Unit
Event Operations and Management	HOTL6021	Unit
Events: Operations and Management	HOTL5005	Unit
Facility and Risk Management for Hospitality Operations	HOTL2007	Unit
Festival and Special Events Planning	HOTL2005	Unit
Financial Reporting	ACCT2002	Unit
Food and Beverage Operations	HOSP1003	Unit
Food Services Management	HOTL2010	Unit
Global Aviation	HOTL2011	Unit
Hospitality Information and Technology Systems	HOTL3006	Unit
Hospitality Services Management	HOTL1001	Unit
Hotel Property and Operations	HOTL5003	Unit
Industry Internship A	HOTL6017	Unit
Industry Internship B	HOTL6018	Unit
Industry Internship B	HOTL6012	Unit
Information for Decision Making	HOTL6015	Unit
Innovation and Enterprise	HOTL6007	Unit
International Hotel and Tourism Management Program: Industry Internship 2	MNG01006	Unit
International Hotel and Tourism Management Program: Module 3	TOUR0003	Unit
Introduction to Business Law (THS)	HOTL1004	Unit
Introduction to Conventions and Events	HOTL2012	Unit
Introduction to Professional Practice	HOSP1001	Unit
Issues in Contemporary Hospitality	HOTL5006	Unit
Leading Food and Beverage Supply Chains	HOTL6008	Unit
Managing Hotel Information Systems	HOTL6019	Unit
Managing Hotel Projects	HOTL6020	Unit
Managing Organisations (THS)	HOTL1003	Unit
Marketing Fundamentals	HOTL1005	Unit
Professional Hospitality Experience I	HOSP3001	Unit
Professional Hospitality Experience II	HOSP3002	Unit
Professional Hospitality Experience III	HOSP3003	Unit
Professional Hospitality Experience IV	HOSP3004	Unit
Professional Industry Development	HOTL5007	Unit
Revenue and Analytics	HOTL6010	Unit
Revenue and Yield Management for Tourism and Hospitality	HOSP2006	Unit
Service Design and Management	HOTL6016	Unit
Special Interest Tourism	HOTL2001	Unit
Strategic Rooms Division	HOTL6009	Unit
Sustainable Business Practices	HOSP2004	Unit
Sustainable Hotel Management	HOTL5004	Unit
Talent and Culture	HOTL6003	Unit
Talent and Diversity	HOTL3004	Unit
The Cruise Industry	TOUR2002	Unit
The Foundations of Hospitality	HOTL1007	Unit
The Global Hotel Landscape	HOTL5001	Unit
The Global Hotel Leader	HOTL5002	Unit
The Hospitality Entrepreneur	HOTL3002	Unit
The Hotel Asset Ecosystem	HOTL6001	Unit
Tourism and Hospitality Sales and Promotion	HOTL2006	Unit
Tourist Behaviour and Interactions	HOTL2002	Unit